University of Minnesota
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Department of Food Science and Nutrition

Flavor Research and Education Center

Creating a Scientific Competitive Advantage for Flavor and Fragrance, and Related Companies

CFANS-Flavor_Gary_DevinThe Flavor Research and Education Center focuses on bringing ground-breaking, cost-effective flavor and fragrance research to companies by investigating future trends and company specific challenges, offering continuing education opportunities, and bringing together the field’s leading minds to drive business results through a sustained scientific competitive advantage.

Based at the University of Minnesota, one of the world’s top research institutions, the Flavor Research Education Center houses some of the foremost flavor and fragrance experts.

FREC promotes innovation and learning to drive your business

We help many top businesses by: