University of Minnesota
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Department of Food Science and Nutrition

Flavor Research and Education Center

See Our Research

CFANS-Flavor-SAFE_SingleFREC is leading the pack in the flavor and fragrance industry

Flavor and fragrance are the most important factors in food purchases and consumption which ultimately drives your business’s success. FREC has state of the art machinery that allows comprehensive flavor research and testing services that span from custom flavor synthesis to final product shelf life studies.

 

Analytical techniques and instrumentation available to members include: