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Identification and Validation of Sensory-Active Compounds from Data-Driven Research: A Flavoromics Approach
January, 2018 Ronningen, I., Miller, M., Xia, Y. and Peterson, D.G. Identification and Validation ... of Sensory-Active Compounds from Data-Driven Research: A Flavoromics Approach ...
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Application of untargeted LC/MS techniques (Flavoromics) to identify changes related to freshness of food, in The Chemical Sensory Informatics of Food: Measurement, Analysis, Integration
June, 2015 Ronningen, I. and Peterson, D.G. Application of untargeted LC/MS techniques ... (Flavoromics) to identify changes related to freshness of food, in The Chemical Senso ...
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Alumni
https://frec.osu.edu/people/alumni
off-flavor development in UHT milk Ian Ronningen 2016 Untargeted flavoromics to identify flavor active ... approach Sichaya Sittipod 2018 The application of untargeted flavoromics analysis to characterize chemical ... drivers of coffee quality Geoff Dubrow 2019 The application of untargeted flavoromics analysis to ...
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Ian G. Ronningen, PhD
https://frec.osu.edu/news/ian-g-ronningen-phd
Cheers! The Flavor Research and Education Center congratulates Ian G. Ronningen on graduating with ... his Doctorate on March 31, 2016. Ian's research focused on untargeted methods of understanding ... address the complexity of their food. After the completion of his degree, Ian spent time volunteering with ...
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Doctoral Dissertation Fellowship
https://frec.osu.edu/news/doctoral-dissertation-fellowship
PhD student Ian G. Ronningen is a recipient of the 2014-2015 Doctoral Dissertation Fellowship. The ... encourages interdisciplinary networking and discussion. In addition to the DDF, Ian's accolades include ...
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Compound Discovery
https://frec.osu.edu/home/research/discovery
While targeted methods systematically break food into its individual components, untargeted flavoromics ... flavor chemistry, termed untargeted flavoromics analysis. These methods are based on data-driven ... hypothesis seeking research approaches to address complex flavor challenges. Our untargeted flavoromic ...
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Identification of Bitter Peptides in Aged Cheddar Cheese
https://frec.osu.edu/publications/identification-bitter-peptides-aged-cheddar-cheese
July, 2014 Karametsi, K., Kokkinidou, S., Ronningen, I. and Peterson, D.G Identification of Bitter ...
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Identification of Aging Associated Food Quality Changes in Citrus Products Using Untargeted Chemical Profiling
January, 2018 Ronningen, I., Miller, M., Xia, Y. and Peterson, D.G. Identification of Aging ...
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Congratulations Chengyu Gao
https://frec.osu.edu/news/congratulations-chengyu-gao
LC-MS flavoromics. ...
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Congratulations Sichaya Sittipod
https://frec.osu.edu/news/congratulations-sichaya-sittipod
Sichaya's research was focused on the application of untargeted flavoromics analysis to characterize ...